Expanded cereals

Found 7 products.
1 z 1
Expanded amaranth

Expanded amaranth

DESCRIPTION:
This product came about as a result of expanding, a process of steaming seeds under high pressure. The process uses whole seeds, which makes the product retain all of its valuable nutrients.
INGREDIENTS:
Expanded amaranth seeds
NET MASS:
110 g
Expanded barley

Expanded barley

DESCRIPTION:
This product came about as a result of expanding, a process of steaming seeds under high pressure. The process uses whole seeds, which makes the product retain all of its valuable nutrients.
INGREDIENTS:
Expanded barley
NET MASS:
140 g
Expanded buckwheat

Expanded buckwheat

DESCRIPTION:
This product came about as a result of expanding, a process of steaming seeds under high pressure. The process uses whole seeds, which makes the product retain all of its valuable nutrients.
INGREDIENTS:
Expanded buckwheat
NET MASS:
80 g
Expanded oat

Expanded oat

DESCRIPTION:
This product came about as a result of expanding, a process of steaming seeds under high pressure. The process uses whole seeds, which makes the product retain all of its valuable nutrients.
INGREDIENTS:
expanded oat
NET MASS:
250 g
Expanded proso

Expanded proso

DESCRIPTION:
This product came about as a result of expanding, a process of steaming seeds under high pressure. The process uses whole seeds, which makes the product retain all of its valuable nutrients.
INGREDIENTS:
Expanded proso 100%
NET MASS:
120 g
Expanded rye

Expanded rye

DESCRIPTION:
This product came about as a result of expanding, a process of steaming seeds under high pressure. The process uses whole seeds, which makes the product retain all of its valuable nutrients.
INGREDIENTS:
expanded rye
NET MASS:
120 g
Expanded wheat

Expanded wheat

DESCRIPTION:
This product came about as a result of expanding, a process of steaming seeds under high pressure. The process uses whole seeds, which makes the product retain all of its valuable nutrients.
INGREDIENTS:
expanded wheat
NET MASS:
90 g
Polish Chamber of Organic Food
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